Welcome to the Mesa Community College Culinary Studies website!
Take a Class - Get a Degree:
We are offering a unique program - you can take a single class to polish your culinary skills or you may take a program which will provide you the opportunity to earn a certificate of completion or even an AAS degree in Culinary Studies.
Culinary students develop skills in all
facets of the food service industry. Training is provided
in culinary arts (quantity cooking), commercial baking
and dining room and banquet service through a hands-on
approach.
Our Director:
Chef Bill Collins is the Culinary Arts Director. Chef Bill's office is located in Building 43 - BPO - 49. You may leave a telephone message for him at 480-461-7775, or by email at: culinary@mcmail.maricopa.edu.
Contact the Culinary Program for comments
or corrections email | phone:
480-461-7775
