Most courses in Culinary Studies do not have pre-requisites, however, check the Program section of the website for detailed course descriptions.
** We strongly recommend students should have basic knife skills prior to enrolling - please contact Chef Bill.
The Student Services website at Mesa Community College has detailed information about the registration process, admissions guidelines, and financial aid for prospective MCC students.
Chef Bill Collins is the Culinary Arts Director. Chef Bill's office is located in Building 43 - BPO - 49. You may leave a telephone message for him at 480-461-7775, or by email at: culinary@mcmail.maricopa.edu.
