Volume 44, Issue 8. Today is

Easy Super Bowl dip to satisfy anyone’s taste buds

Pizza Dip

Prep: 10 minutes
Broil: 2 minutes
16 Servings

1 package (8 oz) cream cheese, softened
1/2 cup pizza sauce
2 cloves garlic, finely chopped
1/2 cup chopped pepperoni
1 can (2.25 oz) sliced ripe olives, drained
1/3 cup finely diced red bell pepper
5 medium green onions, sliced (1/3 cup)
1/2 shredded mozzarella cheese (2 oz)
1/4 cup shredded fresh basil leaves
Hard breadsticks

Scott Seligman/Mesa Legend

1. Set oven control to broil. In small bowl, stir sauce and garlic until well mixed. Spread in thin layer on 12 or 13 inch ovenproof serving plate. Top with pepperoni, olives, bell pepper and green onions. Sprinkle with mozzarella cheese.

2. Broil with top 4 inches from heat 1 to 2 minutes or until mozzarella cheese is melted. Sprinkle with basil. Serve immediately with breadsticks.

* Pillsbury has easy to make breadsticks in a canister available at any grocery store.